How to Make Delish Chili Chicken Tinola

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We hope you got insight from reading it, now let's go back to chili chicken tinola recipe. To cook chili chicken tinola you only need 10 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Chili Chicken Tinola:

1. Prepare 1 tablespoon of cooking oil.
2. Take 1 of onion, chopped.
3. Take 2 cloves of garlic, minced.
4. Provide 1 piece of fresh ginger, peeled and thinly sliced.
5. Get 1 tablespoon of fish sauce.
6. Prepare 3 pounds of chicken legs and thighs.
7. Take of salt and pepper.
8. Provide 1/2 pound of lamb's lettuce.
9. Get 2 of Chili peppers.
10. Prepare 7 ounce of water.

Instructions to make Chili Chicken Tinola:

1. Heat the oil in a large pot over medium heat..
2. Cook and stir the onion and garlic in the hot oil until fragrant..
3. Quickly stir the ginger and fish sauce into the onion and garlic mixture before adding the chicken; cook together for 5 minutes..
4. Pour the water over the mixture and cook another 5 minutes..
5. Simmer until the chicken is no longer pink in the center, about 10 minutes more..
6. Season with salt and pepper..
7. Add the lamb's lettuce and chili pepper. Cook until the lamb's lettuce is just wilted, 1 to 2 minutes..
8. Serve hot..

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