Recipe: Scrummy Pea salad

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Before you jump to Pea salad recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Consume.

Something that some of you may already understand is that by eating the right foods can have a massive effect on your health. It's also advisable to understand that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are loaded with bad fat and also have little or no nutritional value. Because of this we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

Everybody likes to have dessert just after their meals and if you are one of those men and women you may want to consider some citrus fruit. Along with vitamin C, you will discover that there are plenty of other health benefits that you will find in these fruits. A thing you may want to try for one of your desserts will be to mix coconut with orange sections and top the mix off with a teaspoon of honey.

By simply following some of the suggestions above you will notice that you'll be living a healthier life. The pre packaged highly processed foods that you can find in any store is also not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let's go back to pea salad recipe. To make pea salad you only need 6 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Pea salad:

1. Get 2 can of peas.
2. Get 3 of large eggs.
3. You need 1 of small onion.
4. You need 3 tbsp of mayonnaise.
5. Take 1 dash of salt.
6. Get 1 dash of pepper.

Instructions to make Pea salad:

1. Strain and pour 2 cans of peas into a serving bowl.
2. Dice onion a n mix with peas..
3. Cover and place in refrigerator.
4. Boil eggs..
5. After eggs cool dice one egg and add to peas..
6. Add mayonnaise to peas and stir together.
7. Add salt and pepper stir it in..
8. Slice other 2 eggs and use to garnish top.
9. Leave in refrigerator til ready to serve...

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