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Before you jump to Green chili chicken enchilladas recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
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So you see, you don't need to eat junk food or foods that are terrible for you just so to feel better! Try several of these instead!
We hope you got insight from reading it, now let's go back to green chili chicken enchilladas recipe. To make green chili chicken enchilladas you only need 12 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Green chili chicken enchilladas:
- Use 1 can of cream of chicken (10.5 oz.).
- Prepare 4 large of boneless skinless chicken breast.
- Provide 1 1/2 cup of hatched chpped green chili (no canned. can also use buenos).
- You need 1 1/2 cup of mild shredded cheese.
- Take 4 tbsp of milk.
- Prepare 1 tbsp of season salt.
- Get 1 tsp of black pepper.
- Use 1 tsp of garlic salt.
- You need 1/2 small of yellow onion (chopped).
- Use 12 of white corn tortilla.
- Prepare 1/4 cup of veggy oil.
- Get 1 of optional toppings : chopped lettus an tomato. dollup of sour cream.
Instructions to make Green chili chicken enchilladas:
- preheat oven to 400·.
- dont forget to wash your hands..
- in large pot bring your chicken breast to boil for about half hour..
- when chicken is done..drain and chop as small as possible..
- in sauce pan combine your chicken ..chopped onion.. cream of chicken .. choppd green chili.. thee half cup of cheese and all spices. cook on med. heat for about 5-7 minutes..
- while the chicken mix cooks. heat oil in small pan. fry 4 corn tortillas one at a time. not too long you want soft corn tortilla not crispy..
- layer the bottom of a deep small oven pan with corn tortilla. turn chicken mix off and add 3 large heaps of mixture to corn tortilla. spread all over. continue to layer corn tortilla and mixture..
- top with cheese and put in over for 10 minutes..
- let cool and serve with shredded lettuce chopped tomato and a dollup of sour cream..
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