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We hope you got benefit from reading it, now let's go back to japanese quick tofu gratin recipe. You can cook japanese quick tofu gratin using 7 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Japanese Quick Tofu Gratin:
- Provide of tofu (approx.300g).
- Use of tuna or other fish (approx. 60-80g).
- Provide of @1tbsp mayonnaise.
- You need of @2teaspoon miso or smt deep tasted sauce.
- Get of melt cheese (as much as you like).
- Take of topping such as mushrooms (anything is good!).
- Prepare of black pepper.
Instructions to make Japanese Quick Tofu Gratin:
- Crush tofu and tuna or other fish in gratin dish with a folk..
- Mix mayonnaise and miso or deep tasted sauce and the tofu..
- Cut topping and put them into the tofu..
- Put melt cheese and black pepper..
- Bake at 200-220℃ for 10minutes..
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