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Before you jump to Banana Fritters (Pisang Goreng) recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
Many of us have been conditioned to believe that comfort foods are bad and are to be avoided. But if your comfort food is candy or junk food this is true. Other times, however, comfort foods can be altogether healthy and it's good for you to consume them. Several foods really do improve your mood when you consume them. When you are feeling a little down and need an emotional boost, try some of these.
Your mood could actually be helped by green tea. You just knew it had to be mentioned in this article, right? Green tea has been found to be rich in an amino acid referred to as L-theanine. Studies show that this specific amino acid can actually induce brain waves. This will improve your brain's concentration while simultaneously relaxing the rest of your body. You probably already knew it is not hard to be healthy when you consume green tea. And now you are aware that green tea can help improve your mood as well!
So you see, you don't need to consume all that junk food when you are wanting to feel better! Try a couple of of these suggestions instead.
We hope you got benefit from reading it, now let's go back to banana fritters (pisang goreng) recipe. You can have banana fritters (pisang goreng) using 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Banana Fritters (Pisang Goreng):
- Prepare 250 Gram of flour.
- Provide 64 Gram of rice flour.
- You need 1 teaspoon of brown sugar.
- You need Half of teaspoon turmeric powder.
- Provide of Ripe Bananas (five).
- Use 300 ml of water.
- Provide of Cooking oil (for frying).
Instructions to make Banana Fritters (Pisang Goreng):
- Add the flour and rice flour into a bowl. Pour the water and whisk until it’s fully dissolved and no sign of lumps.
- Peel the skin of the bananas and cut it into two. Once all the bananas have been cut, add it into your flour mix..
- Heat the pan with cooking oil, fry the banana 4 pieces at a time depending on the size of your pan. Do flip the banana when it slowly turning brown on both size to make sure it’s fully cook..
- Ensure to dap excess oil from frying. Once that’s done serve it on a plate. Perfect snack for tea time.
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