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We hope you got insight from reading it, now let's go back to creamy cheese corn recipe. You can cook creamy cheese corn using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Creamy cheese corn:
- Get 1 of medium sized bowl sweet corn.
- Provide 2 Tablespoons of butter.
- Prepare As per taste of salt.
- Provide As per taste of black pepper powder.
- You need 1/2 tablespoon of red chilli powder.
- Get 1 glass of milk.
- Use 2 tablespoons of fresh cream.
- Prepare 2 of cheese cubes.
- Get 2 tablespoons of maida.
- Prepare As required of oregano and chilli flakes optional.
Instructions to make Creamy cheese corn:
- Take a fry pan. Add butter. Let it melt.Add maida and give it a quick mix so that no lump is formed. Keep stirring it. While stirring add little milk to it..
- Keep adding milk and stirring it well. Give it a nice mix until it becomes a nice paste. Once it’s done add corns to it. Add the cheese cubes and let it melt completely. Add fresh cream and mix well..
- Add salt, black pepper powder and red chilli powder. Mix everything well and cook for 3 mins. Serve hot. (Oregano and chilli flakes can be added at last).
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