Recipe: Perfect Country Style Rib Roast

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Before you jump to Country Style Rib Roast recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

In general, people have been taught to believe that "comfort" foods are bad for the body and must be avoided. At times, if your comfort food is essentially candy or other junk foods, this can be true. Otherwise, comfort foods could be super nourishing and good for you. There are several foods that, when you consume them, may boost your mood. If you feel a little bit down and you're in need of a happiness pick me up, try a few of these.

It's easy to drive away your bad mood when you are eating grains. Teff, barley, millet, quinoa, etc are all great for helping you feel better. They help you feel full too which can truly help to improve your mood. Feeling starved can be terrible! These grains can elevate your mood since it's easy for your body to digest them. These foods are easier to digest than others which helps jumpstart a rise in your blood sugar which in turn kicks up your mood to a happier place.

Now you can see that junk food isn't necessarily what you need to eat when you want to help your moods get better. Go with these tips instead!

We hope you got benefit from reading it, now let's go back to country style rib roast recipe. You can have country style rib roast using 19 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Country Style Rib Roast:

1. Take of Country Style Rib Roast.
2. Prepare of as needed Mustard.
3. Take of as needed Worcestershire Sauce.
4. You need of Dry Rub.
5. Get of Brown Sugar.
6. Use of White Sugar.
7. Take of Season Salt.
8. Provide of Kosher Salt.
9. Use of Paprika.
10. Use of Coarse Black Pepper.
11. You need of Ancho Chile.
12. Take of Accent.
13. Take of Foil Wrap.
14. Take of Honey.
15. You need of Brown Sugar.
16. Prepare of Butter.
17. Provide of Apple Juice.
18. Get of Hot Sauce.
19. Prepare of as needed More Rub.

Instructions to make Country Style Rib Roast:

1. Start by covering the roast in just a little bit of mustard and worcestershire sauce. You don't need to go crazy. They are just put on there to act as a light flavor profile, hold on the rub and because the vinegar in the mustard will help breakdown and tenderize the meat as it cooks..
2. Mix all of the ingredients in the dry rub together. Then thoroughly cover the meat in the rub. It's okay if you have some rub leftover, we'll use that later..
3. Add the country style rib roast to the smoker at 275°F. After sometime between 3-4 hours in smoke depending on how you like your meat to look you should be ready to put the meat in foil..
4. Make sure you use heavy duty foil. I always like to double wrap just to be safe as well. In the bottom of the foil add the apple juice to help start the steaming process inside of the foil. On top of the meat add more rub the brown sugar, drizzle on the honey & hot sauce, then top it off with butter. Make sure the foil is sealed tight & throw the roast back on the smoker until it reaches an internal temperature between 180-190 degrees..

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