Recipe: Appetizing Onion barbecue pork with homemade coleslaw and sweet potatoes

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We hope you got insight from reading it, now let's go back to onion barbecue pork with homemade coleslaw and sweet potatoes recipe. You can cook onion barbecue pork with homemade coleslaw and sweet potatoes using 27 ingredients and 16 steps. Here is how you do that.

The ingredients needed to make Onion barbecue pork with homemade coleslaw and sweet potatoes:

1. Use of ◆◆◆◆◆ Coleslaw ◆◆◆◆◆.
2. Provide of green cabbage.
3. You need of salt.
4. Get of large grated carrot.
5. Get of mayonnaise, I used homemade.
6. Use of fresh ground pepper.
7. Prepare of honey.
8. Get of red wine vinegar.
9. Provide of ◆◆◆◆◆ Sauce ◆◆◆◆◆.
10. Prepare of yellow prepared mustard.
11. Take of honey.
12. Prepare of tomato paste.
13. Take of salt.
14. You need of vegetable oil.
15. Get of your favorite hot sauce.
16. Provide of ◆◆◆◆◆◆ Pork ◆◆◆◆◆.
17. Use of Heinz tomato ketchup.
18. Take of coconut vinegar or a mild vinegar.
19. Prepare of rice wine, sake, or sweet white wine.
20. Take of pork loin.
21. Take of medium onion.
22. Prepare of white pepper.
23. Prepare of salt.
24. You need of vegetable oil.
25. You need of ◆◆◆◆◆ Sweet potatoes ◆◆◆◆◆.
26. You need of butter.
27. Use of large sweet potatoes.

Steps to make Onion barbecue pork with homemade coleslaw and sweet potatoes:

1. Trim the fat off the pork loin. Chop up and fry.
2. Fry the fat till crispy.
3. When its crispy move to paper towel to aborb excessive oil salt the pork.
4. Slice the pork very thinly.
5. Mix the pork wine and vinegar together.
6. Add the spices to the pork add the onion.
7. Add the mustard, ketchup, and honey.
8. Add hot sauce.
9. Mix everything well let sit 15-20 minutes.
10. Add oil to pan and heat. Add the meat and sauce..
11. Simmer 15 minutes. Add the tomato paste. Cook till pork is done..
12. Thinly slice the cabbage, grate the carrot.
13. Add mayonnaise, vinegar, honey, salt and pepper. Mix well.
14. Microwave the potatoes on high till fork tender.
15. Split the potatoes down the middle add butter and fried pork fat.
16. Put the pork on top of coleslaw and serve. I hope you enjoy.

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