Recipe: Scrummy Gado Gado (Indonesian Salad with Peanut Dressings)

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We hope you got benefit from reading it, now let's go back to gado gado (indonesian salad with peanut dressings) recipe. To make gado gado (indonesian salad with peanut dressings) you need 25 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Gado Gado (Indonesian Salad with Peanut Dressings):

1. Use of Lontong (Indonesian rice cake).
2. Prepare 2 of medium potato, boiled, peeled, cut into small chunks.
3. Use 1 of medium cucumber, cut into small chunks.
4. Get 150 gr of bean sprouts, put into boiling water for 1 minute, drained.
5. Get 200 gr of long beans, trimmed, cut into 1.5 inches pieces, boiled or baby spinach, put into boiling water for 1 minute, drained.
6. Provide 2 pieces of fried tofu, cut into small chunks.
7. Use 2 pieces of fried soy bean cake, cut into small chunks.
8. Provide 8 sheets of lettuce, cut.
9. Prepare of For the sauce:.
10. Take 1 tbsp of vegetable oil.
11. Prepare 3 tsp of coconut sugar.
12. Provide 2 tbsp of tamarind juice, from 1 tsp wet tamarind mixed with 2 tbsp water.
13. Take 200 ml of instant coconut milk.
14. You need 3 of kaffir lime leaves, cut away the bones.
15. Prepare 200 gr of peanuts, fried, ground.
16. Take of For the ground spices:.
17. Get 8 cloves of garlic.
18. Use 5 of red peppers.
19. Take 1 inch of cutchery.
20. Provide of For the complement:.
21. Take 2 of tomatoes, divided by 8.
22. Get 2 of hard cooked large eggs, peeled, halved.
23. Provide of Emping (Indonesian chips).
24. Take of Indonesian crispy crackers.
25. You need of Chili sauce (made of 8 bird eyes chili peppers and 4 cloves garlic, boiled, drained, ground).

Instructions to make Gado Gado (Indonesian Salad with Peanut Dressings):

1. Heat the vegetable oil. Sauté ground spices and kaffir lime leaves until fragrant. Add ground peanuts. Mix well..
2. Add coconut milk, coconut sugar, and salt. Keep stirring constantly until boiling..
3. Add tamarind juice. Mix well. Remove from the heat. Set aside..
4. Arrange rice cake chunks, boiled potato, cucumber, bean sprouts, spinach, fried tofu, fried soy bean cake, and lettuce on a plate. Pour some sauce. Serve with the complement! 😋.

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