Recipe: Yummy Instapot White Chicken Chili

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Instapot White Chicken Chili

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We hope you got insight from reading it, now let's go back to instapot white chicken chili recipe. To make instapot white chicken chili you need 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Instapot White Chicken Chili:

  1. Provide 1 lb. of boneless skinless chicken breasts, diced.
  2. Provide 1 of small onion, chopped.
  3. Provide 3 cans of great northern beans, drained.
  4. Get 1 can of corn, drained.
  5. You need 2 (4 oz.) of cans green chilies.
  6. Provide 4 cups of chicken broth.
  7. You need 4 cups of shredded Mexican blend cheese.
  8. Take 1 cup of sour cream.
  9. Provide 1 (8 oz.) of pkg. cream cheese, cubed.
  10. Take of Seasonings as desired:.
  11. Provide of garlic powder, black pepper, Mrs. Dash Extra Spicy, etc.
  12. Take of Toppings:.
  13. Take of sour cream, cilantro, tortilla strips, Monterey Jack cheese.

Instructions to make Instapot White Chicken Chili:

  1. I used my Instapot for this recipe but you could also cook on stove top. Cook chicken and onions in instapot (meat function) along with all seasonings of choice until thoroughly cooked. Turn off..
  2. Add in your canned ingredients..
  3. Add all remaining ingredients (not the toppings)..
  4. Stir to blend. Close lid and cook on soup/stew function for 10 minutes..
  5. Give a quick stir after cooking to blend all ingredients..
  6. Enjoy with toppings of choice!.

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