Recipe: Juicy Mrs. Dobson's Double Chocochip Cookie

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Mrs. Dobson's Double Chocochip Cookie

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We hope you got benefit from reading it, now let's go back to mrs. dobson's double chocochip cookie recipe. You can have mrs. dobson's double chocochip cookie using 11 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Mrs. Dobson's Double Chocochip Cookie:

  1. Take 125 gr of low protein flour.
  2. Provide 15 gr of unsweetened cocoa powder.
  3. You need 1/2 teaspoon of salt.
  4. Take 1/2 teaspoon of baking soda.
  5. Take 50 gr of brown sugar.
  6. Get 75 gr of white sugar.
  7. Prepare 113 gr of shortening.
  8. You need 2 of egg yolks.
  9. Use 1 of egg white.
  10. Take 1 teaspoon of vanilla extract.
  11. You need 150 gr of chocolate chips.

Steps to make Mrs. Dobson's Double Chocochip Cookie:

  1. Preheat the oven into 170 degree celcius..
  2. Sift together the flour, chocolate powder, salt and baking soda. Set them aside..
  3. Mixer the brown sugar, white sugar and shortening with medium speed until granulated, add the eggs gradually and also the vanilla extract..
  4. Turn off the mixer and add in the flour mixture, stir with a spatula until combined..
  5. Add in the chocochips and stir until combined..
  6. Using an ice cream scoop, put the dough onto the baking tray greased with some butter and bake for 10-12 minutes..
  7. Take out from the oven and leave to cool..

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