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We hope you got insight from reading it, now let's go back to thai basil & calamansi vodka gimlet recipe. You can cook thai basil & calamansi vodka gimlet using 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Thai Basil & Calamansi Vodka Gimlet:
- You need of Thai Basil Syrup https://cookpad.com/us/recipes/1757765-mostly-thai-basil-simple-syrup.
- Provide of vodka.
- Provide of fresh squeezed calamansi juice.
- Get of ice.
- You need of calamansi halves and fresh basil leaves for garnish.
Steps to make Thai Basil & Calamansi Vodka Gimlet:
- Combine all ingredients in a shaker and shake a few times..
- If you don't have a shaker, just combine everything in a high volume glass or pitcher and give it a few stirs. But you knew that already. I just didn't want to sound all Alton Brown gadgety-like on you. :).
- Serve on the rocks and garnish with a calamansi half and a sprig of fresh basil..
- Cheers! :).
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