How to Prepare Spicy Holiday Dressing/ Stuffing

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We hope you got benefit from reading it, now let's go back to holiday dressing/ stuffing recipe. You can cook holiday dressing/ stuffing using 15 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Holiday Dressing/ Stuffing:

1. Use of Ingredients.
2. Get of cubed bread, toasted.
3. Take of cornbread crumbled.
4. Take of carrots, chopped.
5. Get of stalk celery, chopped.
6. You need of green onions, chopped.
7. Provide of or 4 clove garlic, minced.
8. Prepare of ground sausage, cooked and drained.
9. Get of to 3 Tablespoons ground sage.
10. Use of each oregano, parsley, rosemary, thyme, basil.
11. Get of butter, melted.
12. You need of eggs, beaten.
13. Prepare of cream of chicken soup.
14. Provide of ,cream of mushroom soup.
15. Get of chicken broth or stock.

Steps to make Holiday Dressing/ Stuffing:

1. Preheat oven to 375°F.
2. Mix bread cubes and crumbled cornbread into large bowl..
3. Add cooked sausage, vegetables, and herbs. Mix well.
4. Stir in broth. Mix until well blended.
5. Add butter and eggs.
6. Stir until well blended.
7. Put into large casserole pan...10 x 13 x 2 .... Bake for 30 to 45 minutes or until tooth pick comes clean when inserted..

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