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Before you jump to Homemade jerky! recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Will Certainly Effect Your Health.
One thing that some of you may already understand is that by consuming the right foods can have a huge effect on your health. It's also advisable to realize that there are foods that you'll need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These types of foods are packed with bad fat and also have very little nutritional value. This is why we are going to be going over the food items that you should be ingesting that will have a positive effect on your health.
In addition when it comes to having a dessert soon after your meals you should think of having various citrus fruits. Citrus fruits also supply you with vitamin C, together with other vitamins and minerals that can help keep you healthy. One thing you might want to try for one of your desserts is to mix coconut with orange sections and top the mixture off with a teaspoon of honey.
By following a number of the suggestions above you will find that you will end up living a healthier life. The one thing that you should actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let's go back to homemade jerky! recipe. To make homemade jerky! you only need 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Homemade jerky!:
- Prepare 5 lb of lean brisket sliced into 1/8 to 1/4 inch slices (freeze for an hour or so for easy slicing).
- Take 2 cup of soy sauce.
- Get 2 cup of Worcestershire sauce.
- Use 2 cup of teriyaki sauce thick kind for stir fry (feel free to change the flavor up).
- Use 1 cup of liquid smoke.
- You need 1/2 cup of dark corn syrup.
- Take 3 tbsp of garlic powder.
- Use 3 tbsp of onion powder.
- Get 3 tbsp of sesame seeds.
- Take 3 tbsp of brown sugar.
- Prepare 1 tbsp of cayenne pepper (optional).
- Get 1 packages of wood skewers.
Instructions to make Homemade jerky!:
- Combine all ingredients in a large pitcher or bag (blend first if you want)..
- Add in brisket and marinate in the fridge for no more than 24hrs. I put mine in a food saver bag and sealed..
- Cover 1 oven rack with foil place all the way on the bottom of oven. Skew all meat and hang through other oven rack and place on the top. Preparing over a clean sink makes it pretty easy..
- Place oven on lowest temperature. Mine was 170°F. Remember you're drying not cooking. Crack the oven door and dry for 4 to 6 hours. Dry to 6hrs if you plan on storing the jerky for a long time. Shorter drying time leaves jerky juicy but won't keep. Enjoy and explore new flavors!.
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