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Before you jump to Red Chile Flank Steak recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.
In general, people have been conditioned to think that "comfort" foods are terrible for the body and must be avoided. Sometimes, if the comfort food is a high sugar food or another junk food, this is very true. Other times, however, comfort foods can be completely healthy and it's good for you to consume them. There are several foods that really can raise your moods when you consume them. When you are feeling a little down and need an emotional pick-me-up, try a few of these.
If you would like to beat depression, you should eat some cold water fish. Cold water fish like tuna, trout and wild salmon are chock full of DHA and omega-3 fats. Omega-3 fatty acids and DHA are two things that raise the quality and the function of your brain's grey matter. It's the truth: eating tuna fish sandwiches can really help you battle your depression.
As you can see, you don't need to consume all that junk food when you wish to feel better! Try several of these instead!
We hope you got insight from reading it, now let's go back to red chile flank steak recipe. To make red chile flank steak you only need 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Red Chile Flank Steak:
- Take of flank steak.
- Take of onion powder.
- Use of garlic powder.
- Prepare of smoked cumin.
- Use of ancho chile powder.
- Get of red enchilada sauce.
- Get of lime.
- Prepare of vegetable oil.
- Provide of kosher salt & black pepper.
Instructions to make Red Chile Flank Steak:
- Marinate steak in half the enchilada sauce for 4-48 hours. Transfer unused half of sauce from can to another container..
- Bring enchilada sauce and lime juice to a boil. Use to baste steak while on the grill as well as while resting before slicing..
- Pat steak dry. Rub with enough oil to coat. Season. Grill over high heat for 3-4 minutes per side to get a nice char, or cook until desired doneness..
- Remove steak from grill and transfer to a cutting board to let rest 5 minutes before slicing very thin against the grain..
- Variations; Paprika, smoked paprika, applewood seasoning, Mexican oregano, coriander seed, cayenne, cumin, thyme, coconut milk, bitter chocolate, liquid smoke, curry, ginger, lemon zest, marjoram, red onion, soy sauce, tomato, tamarind, turmeric, sherry, red wine vinegar, mango, kiwi, roasted apricot puree, agave, honey, ground jalapeño powder, scallions, chives, beer, tequila, adobo, mole, mojo crillo, strawberries, chipotle, chili powder, crushed pineapple, coconut milk, ginger, guava, orange, papaya, apple cider vinegar, pomegranate, raspberries, rosemary,.
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