Recipe: Yum-Yum Gnocchi Marinara

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We hope you got insight from reading it, now let's go back to gnocchi marinara recipe. You can cook gnocchi marinara using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Gnocchi Marinara:

1. Prepare 1 Package of Gnocchi.
2. Take 1 of Fresh Mozzerella Lump.
3. Get 1 Bag of Shredded Mozzerella.
4. Provide 1/2 Cup of Chopped Fresh Basil.
5. Get 1/4 Jar of Newman's Own Marinara.
6. Take 2 Tablespoons of Salt.

Steps to make Gnocchi Marinara:

1. Add salt and gnocchi to boiling water.
2. When gnocchi floats to top, remove with a slotted spoon.
3. Chop fresh basil and add to gnocchi in a dry pan.
4. Add marinara.
5. Add fresh mozzerella and cover with shredded mozzerella.
6. Bake for 10 minutes at 450°F with foil cover.
7. Remove foil and bake additional 5 minutes.

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