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Before you jump to Brad's creamy cheesey chicken corn chowder recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Eat.
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In terms of sitting down to supper you should also think about lean proteins as well as fish such as salmon. You will find that salmon is additionally rich in Omega-3 and various other nutrients. Now when you decide to have a steak for supper one thing you should remember is that 3 ounces will present you with all the protein you'll need for the day. Furthermore before cooking your steak you will need to trim the fat that you can see from it to keep from eating extra fat.
If you decide that your overall health is important to you, you need to take these recommendations to heart. Also if you remove all the refined food that you really should not be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let's go back to brad's creamy cheesey chicken corn chowder recipe. To make brad's creamy cheesey chicken corn chowder you need 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Brad's creamy cheesey chicken corn chowder:
- Prepare 1/2 cup of butter.
- Take 1/2 cup of flour.
- Get 4 cup of warm milk.
- Use 2 lb of boneless skinless chicken breast. cut into bite size pieces.
- Provide 2 cup of frozen sweet corn.
- Take 1 of cube chicken bouillon.
- Provide 1 tsp of each. garlic powder, salt, pepper, and mccormick© chicken rub.
- Take 1 1/2 cup of shredded cheddar cheese.
- Use 1/3 cup of grated cotija cheese.
Steps to make Brad's creamy cheesey chicken corn chowder:
- in a large dutch oven. melt butter. add flour. stir constantly until flour turns a light tan..
- add warm milk slowly while stirring..
- once milk is incorporated, add chicken, corn, bouillon and seasonings..
- bring to a boil and simmer until chicken is cooked through..
- add cheeses. stir until melted and completely mixed in..
- garnish with a couple croutons and serve.
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