Recipe: Appetizing Chicken enchiladas with green chili sauce or red sauce

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Before you jump to Chicken enchiladas with green chili sauce or red sauce recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

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We hope you got insight from reading it, now let's go back to chicken enchiladas with green chili sauce or red sauce recipe. To cook chicken enchiladas with green chili sauce or red sauce you only need 8 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Chicken enchiladas with green chili sauce or red sauce:

1. Get of For twenty -five chicken enchiladas.
2. Use 8 pcs. of Chicken breast or thigh.
3. Prepare 25 of - tortillas.
4. Prepare 1/2 head of garlic.
5. Use of I large onion.
6. Prepare 4 lbs of cheese (pepper jack, cheddar cheese).
7. Get 2 1/2 of large can of green enchilada sauce.
8. Provide of green onion finely chopped.

Steps to make Chicken enchiladas with green chili sauce or red sauce:

1. Place Chicken in large pot with onion, garlic.
2. Boil chicken until done..
3. Let Chicken cool and then shred chicken..
4. Mix chicken with 1/2 can of,green enchiladas sauce..
5. Prepare tortilla by lightly fried tortillas..
6. Pour remaining sauce in large skillet and simmer..
7. This part can be messy. Dip tortilla in sauce cover the whole tortilla..
8. Fill with chicken and pinch of cheese. And roll enchilada.
9. Place enchilada in a large pan. Cover,with remaining sauce..
10. Add remaining cheese and green onion for garnish..

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