Easiest Way to Cook Tasty Cream corn casserole

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Before you jump to Cream corn casserole recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

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Cold water fish are wonderful for eating if you want to combat depression. Cold water fish such as tuna, trout and wild salmon are high in DHA and omega-3s. These are two things that actually help the grey matter in your brain run a lot better. It's the truth: consuming tuna fish sandwiches can actually help you overcome your depression.

So you see, you don't need to stuff your face with junk food when you want to feel better! Try a few of these tips instead.

We hope you got insight from reading it, now let's go back to cream corn casserole recipe. You can cook cream corn casserole using 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Cream corn casserole:

1. Take 2 can of cream corn.
2. Prepare 2 can of kernel corn drained.
3. Take 1/2 stick of butter.
4. Prepare 2 of eggs.
5. Use 1 cup of sour cream.
6. You need 1 cup of jiffy muffin mix.
7. Prepare 1 tsp of sugar.
8. You need 1 of salt and pepper to taste.

Instructions to make Cream corn casserole:

1. Preheat oven to 400 and grease a 13x9 baking dish.
2. In large bowl mix cream corn, kernel corn, eggs, sour cream, jiffy, sugar, and salt/pepper until well blended..
3. Pour in dish. Cube the butter and dot over casserole. Gently stir in mixture. Bake 45 minutes or until golden brown..
4. It will be a tad jiggly in the middle, so don't be alarmed. Let set for a couple minutes and it will firm up more. You have to take it out when it gets golden or the bottom will burn..

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