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Before you jump to Vanilla mug cake recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Choose To Eat.
One thing that some of you may already recognize is that by eating the right foods can have a substantial effect on your health. One of the foods you ought to be avoiding is just about any foods you get at a fast food spot. The foods that you receive from these fast food places are generally foods that are extremely unhealthy, loaded with fat and usually have little to no nutrition. You will be happy to know that we are going to inform you of a few of the foods that you should be consuming every day.
Every person likes to have dessert after their meals and if you are one of those men and women you may want to think about some citrus fruit. Along with vitamin C, you will discover that there are lots of other health benefits that you will find in these types of fruits. Something you might want to try for one of your desserts is to mix coconut with orange sections and top the mixture off with a teaspoon of honey.
If you determine that your overall health is important to you, you need to take these tips to heart. Also if you cut out all the unhealthy food that you should not be eating anyway, you will probably find that you could end up living a longer life.
We hope you got insight from reading it, now let's go back to vanilla mug cake recipe. You can cook vanilla mug cake using 13 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Vanilla mug cake:
- Provide of For cake,.
- You need 90 gms of maida.
- Take 100 gms of sugar.
- Provide 1/2 tsp of baking soda.
- Prepare 1/2 cup of milk.
- Get 3 tbsp of unsalted butter.
- You need of Vanilla essence.
- You need 1/2 tsp of lemon juice or vinegar.
- Take of For icing,.
- You need 100 gms of sugar.
- Use 3 tbsp of cocoa powder.
- Take 1 tbsp of butter.
- Get 4 tbsp of milk.
Instructions to make Vanilla mug cake:
- Take flour, sugar, baking soda in a bowl and mix well. Make a well in the center of the bowl, pour in milk, melted butter and vanilla in it. Fold to mix. Add in vinegar and mix well to form a smooth batter..
- Now grease a microwave safe dish with butter generously, pour the batter in and bake for 3 mins..
- Remove it and let it cool down for 5 mins. Now release the sides with a knife and invert it to a plate..
- To make icing, take sugar, cocoa and butter in a bowl and mix well. Papaya the bowl in a microwave for 30 sec. Now the mix with get little loose. Add in more milk a tblspn at a time and mix well to get the right consistency..
- Pour this icing over the cake, pour the icing when the cake is still warm. Top it with some sprinkles or glazed cherries.
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