How to Cook Tasty Quick, Easy, and Yummy Beef Stew

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Quick, Easy, and Yummy Beef Stew

Before you jump to Quick, Easy, and Yummy Beef Stew recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us believe that comfort foods are terrible for us and that we must keep away from them. Sometimes, if your comfort food is a high sugar food or some other junk food, this holds true. At times, comfort foods can be utterly nourishing and good for us to eat. There are several foods that, when you eat them, can boost your mood. If you feel a little bit down and need a happiness pick me up, try a few of these.

Cold water fish are good if you wish to be in a better mood. Herring, trout, tuna, wild salmon, and mackerel are all high in omega-3s and DHA. DHA and omega-3s are two things that truly help the grey matter in your brain work a lot better. It's true: consuming a tuna fish sandwich can earnestly raise your mood.

As you can see, you don't need to eat junk food or foods that are terrible for you to feel better! Try a couple of of these hints instead.

We hope you got insight from reading it, now let's go back to quick, easy, and yummy beef stew recipe. You can cook quick, easy, and yummy beef stew using 11 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Quick, Easy, and Yummy Beef Stew:

  1. Take of Thinly sliced beef.
  2. You need of Demi-glace sauce.
  3. Get of Onion.
  4. Prepare of Carrot.
  5. Provide of Potatoes.
  6. Provide of Red wine.
  7. Take of Tomato juice.
  8. Use of Water.
  9. Provide of Salt, pepper.
  10. Get of Butter.
  11. Provide of Parmesan cheese (optional).

Instructions to make Quick, Easy, and Yummy Beef Stew:

  1. Cut the carrot and onion into bite-size pieces. Stir-fry with butter..
  2. Add the tomato juice, water, and demi-glace sauce to Step 1, and simmer for 20 minutes over medium heat. Meanwhile, in a pot or different frying pan..
  3. Stir-fry the beef, and add the red wine. Simmer until the amount of red wine is reduced by half..
  4. Combine Step 2 and Step 3, add the potatoes, then simmer for about 20 more minutes over low heat. Sprinkle with salt and pepper to taste, and it's done..

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