How to Prepare Juicy ayam masak habang (red chilli chicken )

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ayam masak habang (red chilli chicken )

Before you jump to ayam masak habang (red chilli chicken ) recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Eat.

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In addition when it comes to having a dessert after your meals you should think about having various citrus fruits. In addition to vitamin C, you will realize that there are many other health benefits that you will find in these kinds of fruits. You may also want to put together a number of things like orange sections, shredded coconut combined with a teaspoon of honey.

For those of you who want to get started living a more healthy life the tips above will be able to help you do that. One thing that you ought to actually avoid is all of the processed foods that you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to ayam masak habang (red chilli chicken ) recipe. You can have ayam masak habang (red chilli chicken ) using 14 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook ayam masak habang (red chilli chicken ):

  1. Prepare of the blended sauce.
  2. Get 3 of red onion.
  3. Prepare 3 of garlic.
  4. Use 2 tbsp of oil.
  5. Get 5 large of red chilli.
  6. Get 1 of tomato.
  7. Prepare 1 of lemongrass.
  8. Provide 1 tsp of cinnamon.
  9. Provide 1 tsp of pepper.
  10. You need 1 tsp of nutmeg.
  11. Use 1 tbsp of salt.
  12. Provide 1/2 kg of chicken.
  13. Use 3 cup of water.
  14. You need 1 head of brown sugar (small piece = 20 grams).

Steps to make ayam masak habang (red chilli chicken ):

  1. blend tomato, garlic, onion, oil..
  2. fry the chicken for 10 minutes.
  3. fry the blended sauce : tomato, garlic, red onion, no additional oil because it already blended before. fry until gets brown and the oil gets out..
  4. add water, brown sugar, salt lemongrass, nutmeg, pepper, cinnamon, chicken. cooked until well done..

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