Easiest Way to Prepare Delish Bacon Pea Creamy Pasta Salad with lemon parmesan dressing

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For the most part, people have been taught to believe that "comfort" foods are bad for the body and must be avoided. Often, if the comfort food is a sugary food or another junk food, this holds true. Other times, however, comfort foods can be totally nourishing and it's good for you to consume them. There are a number of foods that, when you consume them, can improve your mood. If you are feeling a little bit down and you need an emotional pick me up, try some of these.

Some grains are truly great for fighting off bad moods. Quinoa, barley, millet, etc are terrific at helping you be happier. These foods can help you feel full for longer as well, helping you feel better. Feeling hungry can be awful! The reason these grains elevate your mood is that they are not difficult to digest. These foods are easier to digest than others which helps promote a rise in your glucose levels which in turn kicks up your mood to a happier place.

As you can see, you don't need junk food or foods that are not good for you to feel better! Try a few of these instead!

We hope you got insight from reading it, now let's go back to bacon pea creamy pasta salad with lemon parmesan dressing recipe. To make bacon pea creamy pasta salad with lemon parmesan dressing you need 38 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:

1. Get of Pasta salad:.
2. Provide of Pasta salad:.
3. Get 12 oz of medium shells (I used chiocciole).
4. Prepare 12 oz of medium shells (I used chiocciole).
5. Use 2 C of frozen peas, thawed.
6. You need 2 C of frozen peas, thawed.
7. Take 8 oz of thick cut bacon, cooked and chopped.
8. Provide 8 oz of thick cut bacon, cooked and chopped.
9. Use 3/4 C of sharp cheddar cheese, shredded.
10. Get 3/4 C of sharp cheddar cheese, shredded.
11. Prepare 1/4 of purple onion, shaved.
12. Get 1/4 of purple onion, shaved.
13. Get 5 of hard boiled eggs, sliced.
14. Provide 5 of hard boiled eggs, sliced.
15. Get of Lemon parmesan dressing:.
16. Prepare of Lemon parmesan dressing:.
17. Take 2/3 C of mayo.
18. Get 2/3 C of mayo.
19. You need 1/3 C of olive oil.
20. Get 1/3 C of olive oil.
21. Provide 1/4 C of parmesan cheese, finely grated.
22. Use 1/4 C of parmesan cheese, finely grated.
23. Prepare 2 Tbsp of lemon juice.
24. Prepare 2 Tbsp of lemon juice.
25. Get 1 Tbsp of grated lemon zest.
26. You need 1 Tbsp of grated lemon zest.
27. Provide 1 Tbsp of white vinegar.
28. Get 1 Tbsp of white vinegar.
29. You need 1 Tbsp of Dijon mustard.
30. Use 1 Tbsp of Dijon mustard.
31. Get 1 tsp of dried basil.
32. Get 1 tsp of dried basil.
33. You need 1 tsp of dried chives.
34. Get 1 tsp of dried chives.
35. Take 1/2 tsp of each: onion powder, garlic powder.
36. Take 1/2 tsp of each: onion powder, garlic powder.
37. Prepare 1/2 tsp of each: salt, pepper, sugar.
38. Use 1/2 tsp of each: salt, pepper, sugar.

Instructions to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:

1. Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve..
2. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking..
3. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top..
4. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top..
5. Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking..
6. If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top..
7. If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top..

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