Recipe: Spicy Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries

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Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries

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Make several trail mix of nuts or seeds. Your mood can be raised by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is because seeds and nuts have lots of magnesium which increases your brain's serotonin levels. Serotonin is known as the "feel good" chemical substance and it tells your brain how you should be feeling at all times. The more of it in your brain, the more pleasant you'll feel. Not only that, nuts, in particular, are a terrific protein food source.

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We hope you got insight from reading it, now let's go back to beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries recipe. You can cook beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries using 12 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:

  1. Take 2 pounds of ground beef.
  2. Take 2 pounds of ground lamb.
  3. You need 2 of sweet onions.
  4. Use 2 of full cloves of garlic.
  5. Use 6-8 of russet potatoes.
  6. Use 4 of buns (sesame or kaiser recommended).
  7. You need 1 bottle of 1000 Island Dressing.
  8. You need to taste of Creamy horeseradish.
  9. Use to taste of Coarse ground kosher salt.
  10. Use to taste of Coarse ground black pepper.
  11. Take 2-4 ounces of feta cheese.
  12. Take 2 cups of oil.

Instructions to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:

  1. Mince all garlic..
  2. Dice 1/2 an onion, slice other 1 1/2..
  3. Mix horseradish cream with 1000 island dressing to taste and chill..
  4. Mix ground meat with diced onion, feta,1/4 of minced garlic and kosher salt to taste..
  5. Cook sliced onions in separate pan until caramelized..
  6. Form meat mix into 4 burger patties and cook to medium (cast iron grill or bbq recommended).
  7. Cut potatoes into fries and cook in oil on medium heat until golden brown..
  8. Toss fresh fries with minced garlic and kosher salt to taste..
  9. Toast buns in oven..
  10. Place a cooked patty on a toasted bun, add a slice of provolone and then cover generously with caramelized onions and horseradish russian dressing. Serve with healthy side of fresh garlic fries and enjoy!.

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