How to Make Delicious Cinnamon Honey Cakes

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Cinnamon Honey Cakes

Before you jump to Cinnamon Honey Cakes recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

A lot of us have been trained to believe that comfort foods are terrible and are to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Other times, though, comfort foods can be completely healthy and it's good for you to consume them. Some foods honestly do improve your mood when you consume them. When you are feeling a little down and are needing an emotional pick-me-up, test out a few of these.

Green tea is actually excellent for your mood. You were just anticipating to read that, weren't you? Green tea is packed full of an amino acid referred to as L-theanine. Studies have found that this amino acid essentially stimulates brain waves. This will better your brain's focus while simultaneously calming the rest of your body. You already knew that green tea helps you feel better. Now you know that green tea helps you to lift your moods too!

You can see, you don't have to turn to junk food or foods that are terrible for you to feel better! Try some of these tips instead.

We hope you got insight from reading it, now let's go back to cinnamon honey cakes recipe. You can cook cinnamon honey cakes using 13 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to make Cinnamon Honey Cakes:

  1. Use 1 3/4 cup of flour.
  2. Prepare 1 1/2 tsp of baking powder.
  3. Prepare 1/2 tsp of salt.
  4. Prepare 1/2 cup (1 stick) of very soft butter.
  5. Take of More butter (for greasing pan).
  6. Prepare 1/8 cup of more butter (for glazing).
  7. Provide 1 of lemon worth of zest.
  8. Provide 1/4 tsp of nutmeg.
  9. Take 3/4 cup of milk.
  10. Get 2 of eggs.
  11. You need 1 cup of honey (raw is best).
  12. You need 1 tsp of vanilla.
  13. Get 2-3 dashes of cinnamon.

Instructions to make Cinnamon Honey Cakes:

  1. Grease the bejezus out of the muffin pan with soft but not melted butter..
  2. Preheat the oven to 350.
  3. Mix all of the dry ingredients in a bowl. Add in soft butter and mix until it's an evenly crumbly mixture.
  4. In a small bowl whisk together the milk, eggs, 3/4 cup honey, and vanilla..
  5. Mix the wet and dry ingredients until combined. Don't over mix. It'll still be a little lumpy..
  6. Pour batter into muffin pan. Bake for 16 minutes or until cakes are not quite done..
  7. Microwave 1/8 cup melted butter and remaining 1/4 cup honey. Add 3-4 dashes of salt. Microwave for 10 seconds and stir..
  8. Remove hot cakes from muffin pan to parchment-Iined sheet pan.
  9. Use a pastry brush to paint the hot cakes with the honey butter mixture. Be generous and let it run down the sides. Let sit for 6-10 minutes so honey can soak in..
  10. Bake again for 9 minutes..
  11. Let cool and serve with butter or lemon whipped cream..

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