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Before you jump to Easy Open Faced Tuna Melts recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let's go back to easy open faced tuna melts recipe. You can have easy open faced tuna melts using 11 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Easy Open Faced Tuna Melts:
- Get of Tuna Salad:.
- Prepare 2 cans (6 oz.) of each tuna.
- Use 1/3 cup of mayo.
- You need of Juice from 1/2 lemon.
- Provide 2 tbsp. of finely diced celery.
- Take 2 tsp. of Dijon mustard.
- Use 1/4 tsp. of each salt and pepper.
- Get of Tuna Melts:.
- Take 4 of English muffins, split.
- Use of Tuna salad.
- You need of Shredded cheddar cheese.
Steps to make Easy Open Faced Tuna Melts:
- To make the tuna salad, just place the tuna in a large bowl and break it up with a fork. Stir in all the rest of the ingredients together and set it aside. Set the oven to broil and lay out the split muffins on a baking tray. Broil them until toasted to your liking, then set the oven temperature to 400°F..
- Top the toasted muffins with the tuna salad, then with a sprinkle of cheddar. Place them in the oven for 8-10 minutes, until the cheese has melted. That's it! Serve it up with whatever side items sound good..
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