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Before you jump to Creamy Keto Coleslaw recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.
Most of us think that comfort foods are terrible for us and that we must avoid them. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Other times, however, comfort foods can be completely nutritious and it's good for you to eat them. There are some foods that really can improve your moods when you eat them. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.
Eggs, believe it or not, can be truly wonderful at fighting back depression. You need to be sure, though, that what you make includes the yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping you cheer up. Eggs, specifically the egg yolks, are rich in B vitamins. These B vitamins are great for helping to improve your mood. This is because the B vitamins improve the function of your brain's neural transmitters (the parts of the brain that affect how you feel). Consume an egg and feel a lot happier!
So you see, you don't need to stuff your face with junk food when you are wanting to feel better! Test out these tips instead!
We hope you got insight from reading it, now let's go back to creamy keto coleslaw recipe. To make creamy keto coleslaw you only need 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Creamy Keto Coleslaw:
- Use of medium green cabbage, finely sliced.
- Get of small carrot, peeled and julienned.
- Get of small red onion, thinly sliced.
- Take of mayo.
- Get of sour cream.
- Prepare of lemon juice.
- Take of apple cider vinegar.
- Provide of celery seed.
- Take of Dijon mustard.
- Provide of salt and pepper.
- Get of sweetener, optional.
Instructions to make Creamy Keto Coleslaw:
- In large bowl, combine cabbage, carrot and onion..
- In small bowl, combine remaining ingredients. Add to cabbage mixture and toss well. Chill at least 2 hrs before serving..
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