Recipe: Scrummy Simple green peas stew served with white rice

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We hope you got benefit from reading it, now let's go back to simple green peas stew served with white rice recipe. You can have simple green peas stew served with white rice using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Simple green peas stew served with white rice:

1. You need of medium onion.
2. Provide of small pieces garlic.
3. Take of medium size carrots.
4. Take of Green peas.
5. You need of Small bunch of dania.
6. Prepare of Godget/cucumber.
7. Get of medium tomatoes.
8. Provide of royco beef cubes.
9. Provide of Salt,oil and water.

Steps to make Simple green peas stew served with white rice:

1. Wash the green peas and put them to boil on medium heat. Add chopped carrots to the boiling peas after 2 minutes. Boil the mixture for 8-10 minutes until soft. Afterwhich,drain the water.
2. Add chopped onion into a fresh sufuria with heated oil.add crushed garlic and leave until golden brown.
3. Add chopped tomatoes,godget and dania and leave to simmer for 2 minutes. Add little water if the mixture starts to stick.
4. Add the boiled peas and carrots,salt and royco beef cubes to taste and a glass full of water. Leave to boil for 1 minute. And there u have ur stew!.
5. Serve with white rice..

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