Recipe: Juicy Classic Cream Corn

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Classic Cream Corn

Before you jump to Classic Cream Corn recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

A lot of us have been taught to believe that comfort foods are terrible and are to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. At times, comfort foods can be very nutritious and good for us to eat. Several foods really do boost your mood when you consume them. If you are feeling a little bit down and in need of an emotional pick me up, try several of these.

Grains can be excellent for overcoming a terrible mood. Barley, quinoa, millet, teff, etc are all wonderful for helping you feel happier. These foods can help you feel full for longer as well, helping you feel better. Feeling hungry can truly make you feel terrible! The reason these grains help your mood so much is that they are not hard to digest. You digest them more quickly than other things which can help increase your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

As you can see, you don't have to turn to junk food or foods that are bad for you so you can feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let's go back to classic cream corn recipe. You can have classic cream corn using 11 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Classic Cream Corn:

  1. Prepare 6 of ears of corn.
  2. Provide 1 cup of milk.
  3. Get 1 stick of salted butter.
  4. You need 1 tsp of cracked black pepper.
  5. You need 1 tsp of coarse sea salt.
  6. Take 1/2 tsp of smoked paprika.
  7. Prepare 1 tsp of garlic salt.
  8. Take 1/2 tsp of ground mustard.
  9. You need 1 tsp of Cajun seasoning.
  10. Take 1/2 cup of parmesan cheese.
  11. Get 1 1/2 tbsp of cream cheese.

Steps to make Classic Cream Corn:

  1. Cut all the corn off the husks..
  2. Combine all the ingredients except for parmesan cheese in 12 inch cast iron skillet on medium heat..
  3. Stir regularly until all ingredients have melted..
  4. Stir in parmesan cheese, cover, and reduce heat to simmer for 10 minutes..
  5. Stir and Remove from heat and enjoy!.

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