How to Prepare Spicy Pav Bhaji

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We hope you got insight from reading it, now let's go back to pav bhaji recipe. You can have pav bhaji using 14 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Pav Bhaji:

1. You need 3 of Medium Size Potato.
2. Use 1 Tsp of Black Pepper Powder.
3. Get 1/2 tsp of Turmeric Powder.
4. Prepare leaves of Curry.
5. Use 1 Tsp of Black Salt.
6. Use 1 Tsp of Mustard Seeds.
7. Provide 1 Cup of Coconut (grated).
8. Provide 10 Pieces of Garlic Cloves.
9. Use 15 pieces of Peanut.
10. Take of Salt and Gur to taste.
11. Prepare of Oil.
12. Take 2 of Bread.
13. Provide 1 Cup of Besan.
14. You need 4 Spoon of Rice Flour.

Instructions to make Pav Bhaji:

1. Pour oil in pan. Temper the oil with 1 tsp Mustard Seeds and curry leaves. Put the potatoes. Add spices- 1/2 tsp Turmeric Powder, 1 Tsp Black Pepper Powder, 1 Tsp Black Salt. Mix everything. Fry them and set aside after frying..
2. Dry Roast peanut, garlic cloves, grated coconut. Put them in blender. Add Gur to taste and make paste. Take out in a bowl..
3. Take Besan in a bowl. Add 1 tsp turmeric powder. Add salt and Gur to taste. Add water and make batter..
4. Make small balls from the mashed potato. Dip in Besan batter. Fry them..
5. Fry bread in butter. Take out on a plate. Smear both with chutney. Put Aloo Bada in one bread. Cover with another bread..

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