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Before you jump to Ghost ka salan recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Mostly, people have been taught to believe that "comfort" foods are terrible for the body and should be avoided. But if your comfort food is candy or junk food this might be true. Otherwise, comfort foods may be extremely nutritious and good for you. There are a number of foods that basically can raise your moods when you eat them. If you are feeling a little bit down and you're needing an emotional pick me up, try several of these.
Eggs, would you believe, are terrific for helping you fight depression. You must make sure, though, that what you make includes the egg yolk. Every time you wish to cheer yourself up, the yolk is the most important part of the egg. Eggs, the yolk in particular, are rich in B vitamins. B vitamins can truly help you elevate your mood. This is because these vitamins improve the function of your brain's neural transmitters (the parts of the brain that tell you how to feel). Eat an egg and feel better!
Now you realize that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Try some of these instead!
We hope you got insight from reading it, now let's go back to ghost ka salan recipe. To make ghost ka salan you need 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Ghost ka salan:
- Take 2 lb of goat or wheel.
- Get 3 of medium onion.
- Provide Half of tomato.
- You need of Sabut garam masala zera,long, Miria, Taj, alcha.
- Take of Dhania.
- Get 2 tsp of red chilli powder.
- Get 1 tsp of dhania powder.
- Provide Half of tsp haldi.
- Provide 1 tsp of garlic paste.
- Provide of Salt.
Instructions to make Ghost ka salan:
- Pan me oil daal kar garam kare is me sab sabut garam masala daal de is ke baad onion daal de onion tori soft ho jaye to is me meat daal de pir is me sab masala daal de..
- Tora pak jaye to is me tomato daal de or pakne rake de pak jaye to dhania ke serve kare..
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