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Before you jump to Mini Honey Cornbread Muffins recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
A lot of us think that comfort foods are bad for us and that we should keep away from them. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Soemtimes, comfort foods can be utterly healthy and good for us to eat. Several foods actually do improve your mood when you consume them. If you feel a little bit down and you're in need of a happiness pick me up, try some of these.
Some grains are really wonderful for driving away bad moods. Quinoa, millet, teff and barley are all really great for helping increase your happiness levels. These foods fill you up better and that can help elevate your moods too. Feeling famished can be awful! The reason these grains are so great for your mood is that they are not difficult for your body to digest and process. You digest these foods more quickly than other foods which can help boost your blood sugar levels, which, in turn, helps make you feel happier, mood wise.
As you can see, you don't have to turn to junk food or foods that are bad for you so you can feel better! Go with these tips instead!
We hope you got insight from reading it, now let's go back to mini honey cornbread muffins recipe. You can cook mini honey cornbread muffins using 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Mini Honey Cornbread Muffins:
- You need 1 cup of yellow cornmeal.
- Get 1 cup of all purpose flour.
- Prepare 1 tbs of baking powder.
- Prepare 1/2 cup of granulated sugar.
- Provide 1 tsp of salt.
- Get 1 cup of whole milk.
- Get 2 of large eggs.
- You need 1/2 stick of butter, melted.
- Take 1/4 cup of honey.
Steps to make Mini Honey Cornbread Muffins:
- Preheat oven to 400 degrees F..
- Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed..
- Add the wet to the dry ingredients and stir until just mixed..
- Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers..
- Bake for 15 minutes, until golden. Serve and enjoy..
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