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Before you jump to Plain Fried rice recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Consume.
Many individuals do not understand that the foods you select can either help you to be healthy or can negatively effect your health. Something that you should never eat no matter what is the different foods that you will find at all of those fast food places. These sorts of foods are packed with bad fat and also have hardly any nutritional value. Because of this we are going to be going over the food items that you should be eating that will have a positive effect on your health.
You will see that different kinds of berries can be very good for your health. You will discover that most berries have substantial amounts of Vitamin C that you must understand is good for your body. Additionally, you will find that berries have antioxidants which is not just beneficial to your circulatory system but in addition for your basic health as well. You may also be aware that antioxidants can also help make sure you have healthy cells and it can also help to stop the degeneration of your cells.
If you decide that your overall health is important to you, you need to take these suggestions to heart. The pre packaged highly refined foods that you can get in any store is additionally not good for you and instead you should be cooking fresh nutritious foods.
We hope you got insight from reading it, now let's go back to plain fried rice recipe. To make plain fried rice you only need 7 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Plain Fried rice:
- Provide 500 g of cooked rice /left over.
- Take 150 grams of onion leeks.
- Get 5-6 cloves of garlic.
- Take 1 of medium onion bulb white/red.
- Provide 1/2 teaspoon of pepper.
- Prepare 1/2 teaspoon of paprika.
- Use 1/2 tablespoon of salt / a pinch salt.
Steps to make Plain Fried rice:
- Gather the ingredients..
- Wash and finely slice the green onions..
- Heat a wok or frying pan over medium-high heat and add 4 tablespoons of the oil.Sauted the garlic and onion bulb.
- Add the cooked and cooled leftover rice..
- Stir-fry for a few minutes, using a wooden spoon to break it apart if they are not loosen yet. Stir in the SOY SAUCE/OYSTER SAUCE /SALT as desired..
- When the rice is heated through, add the paprika, pepper..
- Mix thoroughly. Stir in the green onions. Serve hot..
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