Easiest Way to Cook Delicious Hamburg soup/stew

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Hamburg soup/stew

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We hope you got benefit from reading it, now let's go back to hamburg soup/stew recipe. You can cook hamburg soup/stew using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Hamburg soup/stew:

  1. Get 1 pound of hamburger.
  2. You need 1 link of keilbasa.
  3. Use of Beef broth 2-3 cans or big container.
  4. You need 2-3 cups of Mixed frozen veggies.
  5. Get 1 cup of diced frozen broccoli.
  6. You need 1 cup of drained frozen spinach.
  7. Use of Garlic minced.
  8. You need of Onion powder.
  9. Take of Basil.
  10. Get of Cooked white rice.
  11. Prepare of Whatever left over pasta you have, I used (datinili pasta?).

Steps to make Hamburg soup/stew:

  1. First cook hamburger with garlic, with onion powder, and basil.
  2. Drain hamburger grease and add to big kettle/ pan.
  3. Add beef broth to hamburger and 2 cups water put on simmer.
  4. Add frozen mixed veggies, frozen diced broccoli and spinach.
  5. Add cooked rice or pasta.
  6. While simmering, cut keilbasa into small pieces or coins how ever you like it cut and add to you soup/stew.
  7. Simmer for a few hours or until nice and hot and veggies are cook completely (you don't want tough chewy veggies).
  8. Good with sliced up French bread with little butter spreaded on it.
  9. Can be made in crockpot or pan.

If you find this Hamburg soup/stew recipe useful please share it to your friends or family, thank you and good luck.

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