Recipe: Yum-Yum Easy Beef Stroganoff in the Slow Cooker

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We hope you got benefit from reading it, now let's go back to easy beef stroganoff in the slow cooker recipe. You can have easy beef stroganoff in the slow cooker using 12 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Easy Beef Stroganoff in the Slow Cooker:

1. You need of (approx) stew beef (cut into 1” pieces).
2. Take of white onion chopped.
3. Get of garlic minced.
4. Prepare of white mushrooms chopped or sliced.
5. Prepare of beef broth.
6. Prepare of paprika.
7. Provide of sour cream.
8. Provide of Dijon mustard.
9. You need of flour.
10. You need of (about 1/2 package) wide egg noodles.
11. Prepare of Chopped fresh parsley for garnish.
12. Take of Kosher salt.

Steps to make Easy Beef Stroganoff in the Slow Cooker:

1. Place stew beef, onion, garlic and mushrooms in slow cooker. Add beef broth and paprika and mix thoroughly. Set slow cooker on low for 6 hours..
2. After 6 hours, stir in sour cream and Dijon mustard. In a small mixing bowl, make a flour slurry using equal amounts of flour and water and mix in. Continue to cook on low for 20 mins..
3. Cook noodles to package instructions. Top noodles with beef mixture and top with chopped parsley if desired. Taste for additional salt. ENJOY!.

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