How to Make Delicious Pilaf.

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Pilaf.

Before you jump to Pilaf. recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Eat.

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We hope you got insight from reading it, now let's go back to pilaf. recipe. To make pilaf. you need 6 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Pilaf.:

  1. Use 1/2 kg of biryani rice.
  2. Provide 1/2 kg of beef.
  3. Take 4 of ground garlic cloves.
  4. Take 1 of onion n kitunguu saumu.
  5. You need of pilau masala.
  6. Prepare of oil &water..additional.

Instructions to make Pilaf.:

  1. Prepare yo ingredients.
  2. Soak your rice in warm water for 30 minitues as your meat boils..
  3. Cut your onions into pieces, mix with kitunguu saumu, add into a sufuria then add oil n place it to cook till it turns golden brown.
  4. Add your grinded garlic cloves n stir for a minute,add you boiled meat n stir too,.
  5. Add your soaked rice then the pilau masala n stir using a wooden spoon...add estimated water n cover the sufuria for it to cook till it dries up.
  6. Pilau is ready, the sweet aroma can tell..
  7. Serve with kichumbari..

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