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Before you jump to My Favorite Pasta Carbonara recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
Many of us believe that comfort foods are bad for us and that we need to avoid them. If your comfort food is candy or junk food this is true. Other times, though, comfort foods can be altogether nutritious and it's good for you to consume them. There are some foods that, when you eat them, could improve your mood. When you feel a little down and are in need of an emotional pick-me-up, test out a few of these.
Green tea is really excellent for your mood. You were sure green tea had to be mentioned, right? Green tea is high in a particular amino acid known as L-theanine. Research has proven that this amino acid promotes the production of brain waves. This will better your brain's focus while simultaneously calming the rest of your body. You were already aware that that green tea helps you become healthier. And now you know green tea can help raise your mood too!
As you can see, you don't have to turn to junk food or foods that are bad for you to feel better! Try a few of these instead!
We hope you got benefit from reading it, now let's go back to my favorite pasta carbonara recipe. To make my favorite pasta carbonara you only need 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My Favorite Pasta Carbonara:
- Use of //Egg sauce//.
- Provide of ☆100 g parmesan cheese.
- Use of ☆5 eggs.
- Take of ☆1/2 cup heavy whipping cream.
- Provide of ☆1/4 tsp salt.
- Prepare of pasta.
- Get of garlic.
- Prepare of bacon.
- Prepare of Black papper.
- Prepare of crushed red pepper.
Instructions to make My Favorite Pasta Carbonara:
- In a medium size bowl, add all the ingredients of ☆ and mix it well..
- In a large pan, drizzle olive oil, BEFORE turning on stovetop heat add minced garlic. Then turn on stovetop (low to medium heat) and sauté for three minutes until it’s golden brown. Remove the sautéed garlic from pan and put it aside..
- In the same pan, add back the oil and put bacon and sauté until it gets crispy. Discard excess oil. Add crushed red pepper and sauté for one minute and turn off the heat and let it rest..
- In a large pot, boil pasta in salted water. Finished it al dente. Save 1 cup pasta water..
- In the same pot you boiled the pasta, on low heat, mix the pasta and sautéed bacon very well. Add 1/4 pasta water and mix well. Add half of the egg sauce and mix them continuously. Add another 1/4 pasta water and the rest of the egg sauce. Your goal is to finish with creamy textures (not crumbly). Add more pasta water if it’s needed..
- After you plate it, add sautéed garlic pieces and crushed black pepper on top of the pasta. ENJOY!.
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