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We hope you got benefit from reading it, now let's go back to steamed aubergine with spicy asian dressing recipe. You can have steamed aubergine with spicy asian dressing using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Steamed Aubergine with Spicy Asian Dressing:
- Get of big aubergine (1lb).
- Take of salt.
- Prepare of soy sauce.
- Use of +1tsp vinegar.
- Prepare of sesame oil.
- Use of scallions, thinly sliced.
- Take of ginger, grated.
- Use of garlic, grated.
- You need of Small handful coriander, chopped (optional).
Instructions to make Steamed Aubergine with Spicy Asian Dressing:
- Wash, hull and cut your aubergine into bite size pieces..
- Sprincle salt and cover with water. Sit aside. It reduces bitterness I heard..
- Mix soy sauce, vinegar, sesame oil, scallions, ginger and garlic to make dressing..
- Drain the water from aubergine, cover and microwave 8-10 mins..
- Carefully take your aubergine out of the microwave and coat with dressing..
- Sprincle coriander for garnish and extra flavour if you wish, and serve!.
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