How to Prepare Yummy Red Velvet Mug Cake

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Before you jump to Red Velvet Mug Cake recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

For the most part, people have been taught to believe that "comfort" foods are terrible for the body and must be avoided. Often, if your comfort food is made of candy or other junk foods, this is true. Other times, however, comfort foods can be altogether healthy and it's good for you to eat them. There are some foods that, when you consume them, could boost your mood. If you are feeling a little bit down and you're needing an emotional pick me up, try some of these.

Eggs, would you believe, are terrific for helping you battle depression. Just see to it that you do not throw out the yolk. The egg yolk is the most important part of the egg iwhen it comes to helping raise your mood. Eggs, especially the egg yolks, are full of B vitamins. B vitamins can actually help you raise your mood. This is because they help in bettering the function of your neural transmitters, the components of your brain that affect your mood. Eat an egg and jolly up!

See, you don't need to eat all that junk food when you are wanting to feel better! Try a few of these instead!

We hope you got insight from reading it, now let's go back to red velvet mug cake recipe. You can cook red velvet mug cake using 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Red Velvet Mug Cake:

1. Provide 4 tbsp of flour.
2. Prepare 3 tbsp of milk.
3. Prepare 2 tbsp of sugar.
4. Use 1/8 tsp of baking powder.
5. Provide 1 tbsp of cocoa powder.
6. You need 1-2 tsp of red food color.
7. Use Pinch of salt.
8. Provide 1 tbsp of vinegar.

Instructions to make Red Velvet Mug Cake:

1. Mix milk and vinegar set aside few minutes.
2. Mix flour, baking powder, cocoa powder, sugar, salt and powder food color.
3. Add the milk mixture into the dry ingredients whisk until combined.
4. Pour batter into microwavable mug and cook for 2 minutes on high.
5. Allow to cool before eating.

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