Recipe: Juicy Chicken Chili Verde

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Chicken Chili Verde

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We hope you got benefit from reading it, now let's go back to chicken chili verde recipe. You can cook chicken chili verde using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Chicken Chili Verde:

  1. Provide 5-6 of chicken breasts, salted and peppered.
  2. Take 1 tablespoon of olive oil.
  3. Prepare 12 of tomatillos, peeled and quartered.
  4. Get 1 of small onion, peeled and chopped.
  5. Use 7 cloves of garlic, peeled and mashed.
  6. Use 1 cup of cilantro, de-stemmed.
  7. Get 1 tablespoon of sugar.
  8. Get 1/4 cup of lime juice.
  9. Use 2 teaspoons of chicken bouillon.

Instructions to make Chicken Chili Verde:

  1. Combine all ingredients except the chicken and oil to a blender and blend to liquify. Ingredients should be smooth, even and foamy..
  2. In a large frying pan or skillet, sear seasoned chicken in olive oil on medium high..
  3. Once all sides of the chicken are golden brown and well seared reduce heat to medium low and pour all the contents from the blender over the chicken..
  4. Cover the pan and simmer for 1 hour. Serve hot with warm tortillas. Enjoy 😊.

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