Recipe: Yum-Yum Restaurant style Mexican rice

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Before you jump to Restaurant style Mexican rice recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been conditioned to believe that "comfort" foods are bad for the body and need to be avoided. However, if your comfort food is candy or junk food this is true. Otherwise, comfort foods may be super healthy and good for you. There are several foods that, when you consume them, can better your mood. If you feel a little bit down and you're needing an emotional pick me up, try some of these.

Grains can be wonderful for fighting a terrible mood. Quinoa, millet, teff and barley are all really excellent for helping boost your happiness levels. These foods fill you up better and that can help elevate your moods also. It's not difficult to feel a little bit off when you are starving! The reason these grains help your mood so much is that they are easy for your body to digest. You digest these foods faster than other foods which can help boost your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

Now you realize that junk food isn't necessarily what you need to eat when you are wanting to help your moods get better. Try several of these instead!

We hope you got benefit from reading it, now let's go back to restaurant style mexican rice recipe. You can cook restaurant style mexican rice using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Restaurant style Mexican rice:

1. You need 1 can of whole, peeled tomatoes.
2. Take 1 of med white onion (peeled & chopped).
3. Take 2 c of low sodium chicken broth.
4. You need 1 1/2 tsp of kosher salt or sea salt.
5. Provide 1/2 tsp of cumin.
6. You need of About 1/3 cup of oluve oil.
7. Prepare 2 c of favorite uncooked rice (I use med grain).
8. Provide 1 of med jalepeno, chopped.
9. You need 4-5 of garlic clives, minced finely.
10. You need of Fresh cilantro (optional).
11. Take 1 of lime.

Instructions to make Restaurant style Mexican rice:

1. Place canned tomatoes (do not drain) & onion in a blender, mix until smooth. It should make about 2 cups, if more measure 2c of liquid and place in a medium sized sauce pan. Add chicken broth, salt & cumin. Let come to a boil over medium heat..
2. Heat oil over medium heat in a Dutch oven or rice pot. Add rice & saute about 5 min, stirring frequently. Add jalapeños and cook 2 min. Add garlic & cook 30 seconds, you may have to lower heat. Pour boiling tomato mixture over rice, mix. Cover and cook until mixture is absorbed into the rice, about 17-20 min. Fluff rice with a fork. Turn off heat & cover again, let sit 10 min. Optional: garnish with fresh cilantro. Squeeze lemon juice over & serve!.

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