Recipe: Tasty Baked Ziti with Veggies

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Baked Ziti with Veggies

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We hope you got insight from reading it, now let's go back to baked ziti with veggies recipe. You can have baked ziti with veggies using 12 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to cook Baked Ziti with Veggies:

  1. Prepare 1 1/3 cup of Whole Grain Ziti.
  2. Take 28 oz of canned diced tomatoes, juice reserved.
  3. Prepare 1 cup of diced carrots.
  4. Prepare 1 cup of diced green bell pepper.
  5. Use 2 cup of chopped broccoli.
  6. Get 1/2 cup of sliced mushrooms.
  7. You need 4 clove of garlic, minced.
  8. Get 2 tsp of basil.
  9. Get 2 tsp of oregano.
  10. Take 1/4 tsp of black pepper.
  11. Prepare 1 cup of reduced-fat mozerella.
  12. Prepare 1 cup of shredded parmesan.

Steps to make Baked Ziti with Veggies:

  1. Preheat to 375°F.
  2. Cook pasta to el dente, drain.
  3. Prepare all the veggies (chopping, mincing, etc).
  4. Saute carrots, peppers and broccoli in reserved tomato juice for 5 minutes.
  5. Add mushrooms and garlic for another 5 min..
  6. Add tomatoes and spices for 3 min..
  7. In large bowl toss pasta, veggies and mozerella together..
  8. Place in sprayed 9 x 13 pan.
  9. Sprinkle with the parmesean and cover with foil.
  10. Bake 20 min..
  11. Remove foil and bake another 10 min..

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