Recipe: Yum-Yum Japanese Blue Cheese Curry

Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Japanese Blue Cheese Curry recipe here. We also have wide variety of recipes to try.

Before you jump to Japanese Blue Cheese Curry recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

For the most part, people have been conditioned to think that "comfort" foods are not good for the body and need to be avoided. However, if your comfort food is candy or junk food this might be true. Otherwise, comfort foods may be extremely nutritious and good for you. There are some foods that, when you consume them, may boost your mood. If you seem to feel a little bit down and you're in need of a happiness pick me up, try some of these.

Eggs, believe it or not, are great for helping you fight depression. You must see to it, though, that what you make includes the yolk. The yolk is the most important part of the egg in terms of helping raise your mood. Eggs, particularly the yolks, are rich in B vitamins. These B vitamins are fantastic for helping to boost your mood. This is because the B vitamins improve the function of your brain's neural transmitters (the parts of the brain that affect how you feel). Eat an egg and cheer up!

So you see, you don't need junk food or foods that are terrible for you so you can feel better! Try some of these tips instead.

We hope you got benefit from reading it, now let's go back to japanese blue cheese curry recipe. To make japanese blue cheese curry you only need 30 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Japanese Blue Cheese Curry:

1. Get of Beef (cubed).
2. You need of [Marinade].
3. Provide of Kikkoman Soy Sauce.
4. Get of White Pepper.
5. Take of Olive Oil.
6. You need of [Stew].
7. Get of Carrots (diced).
8. Take of Apples or Potatoes (diced).
9. Take of Celery (diced, you can use Chinese Celery).
10. Prepare of Yellow Onion (diced).
11. You need of Garlic (minced).
12. Prepare of Water/Stock.
13. Take of Worcestershire Sauce.
14. Take of Tomato Paste.
15. Provide of Vinegar.
16. Get of Sugar.
17. You need of (2-3 pinches) Salt.
18. Get of [Sauce].
19. Use of Butter.
20. Take of Flour (All Purpose).
21. Get of S&B Curry Powder.
22. You need of Milk.
23. Get of Blue Cheese.
24. You need of Sour Cream.
25. Use of Garlic (minced).
26. Use of Nutmeg.
27. Prepare of Salt.
28. Get of [Miscellaneous].
29. You need of Olive Oil.
30. Provide of Salt.

Steps to make Japanese Blue Cheese Curry:

1. MARINADE; marinate the beef with Soy Sauce, White Pepper and Olive Oil for 30 minutes or more..
2. SAUCE; In a saucepan, melt the Butter and gradually add the Flour until it forms a roux. Add Curry Powder, Milk, Sour Cream, Cheese, Salt, Garlic and Nutmeg. Mix well until smooth, turn off the heat, and set aside..
3. BEEF; add 2 Tbsp of Olive Oil in a wok until hot. Then add the Beef and cook it until brown all over. Remove and set aside..
4. VEGGIES; Heat another 3 Tbsp of Olive Oil until hot. Fry the Onions and Garlic until fragrant (10 secs). Then add the Celery, Carrots and Potatoes and fry them for a few minutes..
5. STEWING; add the Tomato Paste, Worcestershire Sauce, Vinegar, Sugar, Salt, mixing well. Then add Water/Stock as well as the Beef. Mix well, bring it to a simmer and cover with a lid. Cook for 5 minutes..
6. ASSEMBLY; remove the lid, add the Sauce and mix well. Continue to cook until the liquid is reduced. To check the consistency, run the curry down your spatula and if it coats, the curry is done. Serve with rice..

If you find this Japanese Blue Cheese Curry recipe helpful please share it to your good friends or family, thank you and good luck.