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Before you jump to Nanny Bowmer's Sausage Stuffing recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Healthy.
Many folks do not understand that the foods you choose can either help you to be healthy or can adversely effect your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food spot. You will notice that the nutrition in these varieties of is non existent and the negative effects will be really bad. You will be pleased to know that we are going to let you know a few of the foods that you need to be eating every day.
Now when it comes to the main food items that you should have for dinner, you may want to make sure you are eating a good amount of fish, especially salmon, and lean protein. You will recognize that salmon is also abundant with Omega-3 and other nutrients. Protein is important for your diet, however you do not need to eat huge amounts, as a 3 ounces is all you really need. To be able to limit your fat intake you should cut off any visible fat before you cook the meats.
For those who want to get started living a healthier life the tips above are able to help you do that. Also if you eliminate all the processed foods that you really should not be eating anyway, you may find that you could end up living a longer life.
We hope you got insight from reading it, now let's go back to nanny bowmer's sausage stuffing recipe. To cook nanny bowmer's sausage stuffing you only need 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Nanny Bowmer's Sausage Stuffing:
- Take of link pure pork sausage (uncased).
- Provide of bread of choice ripped into tiny pieces.
- Provide of onion, chopped.
- Use of celery chopped.
- Take of ground sage (or more).
- Get of ground black pepper.
- Take of egg.
Instructions to make Nanny Bowmer's Sausage Stuffing:
- Mix all ingredients together by hand in a medium-large bowl, add a lot of sage it should taste/smell heavily of sage it's a very sage-strong recipe.
- Stuff ur bird and cook as needed, dig out stuffing before carving ur bird and serve on the side with ur turkey/chicken and gravy :).
- This recipe makes enough stuffing for a smaller bird (~10lbs and less), double or triple the recipe for larger birds.
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