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We hope you got benefit from reading it, now let's go back to moist and better the next day banana bread recipe. You can cook moist and better the next day banana bread using 21 ingredients and 15 steps. Here is how you achieve that.
The ingredients needed to prepare Moist and Better The Next Day Banana Bread:
- You need of note:.
- You need of All ingredients need to be room temperature.
- Use of Ripe bananas are sweet, so you can use 1/4 cup of sugars.
- Take of If you prefer. Mash bananas as smooth or chunky as you like.
- Prepare of wet ingredients:.
- Get of lemon juice.
- Provide of super ripe bananas. Darker the better.
- Get of large eggs, beaten.
- Use of buttermilk.
- Use of real butter, softened.
- Take of vanilla extract.
- Take of dry ingredients:.
- Use of all purpose flour.
- Use of salt.
- Use of sugar.
- Prepare of brown sugar.
- Provide of baking powder.
- You need of baking soda.
- Get of cinnamon.
- Provide of chopped walnuts or pecan. Optional.
- Use of Directions:.
Instructions to make Moist and Better The Next Day Banana Bread:
- Preheat oven to 325 degrees. Grease and flour your loaf pan and set aside..
- Cream butter and sugar together in large bowl..
- Add eggs, lemon juice, mashed bananas, buttermilk and vanilla. Mix to combine well..
- In a mixing bowl, mix flour, salt, baking powder, baking soda and cinnamon. Mix to combine well..
- Slowly add your wet ingredients to your dry ingredients.. Fold lightly until flour is incorporated..
- Fold in nuts if using..
- Be gentle and do not over mix or bread will get dry from over working it..
- Pour into prepared loaf pan..
- Bake loaf for 1 hour to 1 hour & 15 minutes, depending on oven..
- Test center with skewer or chopstick to see if it comes out clean after an hour..
- If it is getting too brown before center is done, lay a sheet of aluminum foil over top..
- Bake until golden brown and center is cooked..
- Cool in pan 5 minutes, then turn out onto cooling rack to finish cooling..
- Wrap tightly in plastic wrap to keep moist. The banana flavor intensifies the next day. Just keeps getting better..
- I love mine warm with butter but great room temp and by itself also with tea or coffee 💗.
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