Recipe: Spicy Creamy spinach corn soup

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We hope you got insight from reading it, now let's go back to creamy spinach corn soup recipe. You can cook creamy spinach corn soup using 8 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Creamy spinach corn soup:

1. Provide 9-10 leaves of spinach.
2. Use 1/2 bowl of corn.
3. You need 1 tbsp of butter.
4. Prepare 1 tbsp of wheat flour for white sauce.
5. Prepare to taste of salt.
6. Take 1 tsp of garlic chopped.
7. Use 1/2 tsp of black pepper powder.
8. Get of water as required.

Steps to make Creamy spinach corn soup:

1. Wash the spinach leaves well.
2. Heat butter in a deep pan, add chopped garlic and saute it well.
3. Then add spinach, corn,and salt and let it saute for 5 minutes. Keep aside to cool slightly.
4. On the other side in a pan and add butter when butter will melt then add wheat flour and roast for a min..
5. Then add a 1 cup of water and salt then stir it well.
6. Now add spinach and corn mixture in to soup..
7. And finally add black pepper to the boiling soup..
8. Now ready to serve.😊.

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