Recipe: Appetizing Mimi's Southern Creamed Corn

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Mimi's Southern Creamed Corn

Before you jump to Mimi's Southern Creamed Corn recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Choose To Eat.

Many individuals do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. Its also wise to comprehend that there are foods that you'll need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These kinds of foods are loaded with bad fat and also have hardly any nutritional value. This is why we are going to be going over the food items that you should be consuming that will have a beneficial effect on your health.

Every person likes to have dessert just after their meals and if you are one of those people you may want to think about some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are in addition essential for preserving your health. A thing you might want to try for one of your desserts will be to mix coconut with orange sections and top the combination off with a teaspoon of honey.

Following a number of the suggestions above you will find that you can be living a healthier life. The one thing that you ought to actually avoid is all of the processed foods which you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let's go back to mimi's southern creamed corn recipe. You can have mimi's southern creamed corn using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mimi's Southern Creamed Corn:

  1. Get 8 each of ears of corn.
  2. Take 1 tbsp of butter.
  3. Use 1 of onion.
  4. Use 1/2 cup of heavy cream.
  5. You need 1 tsp of sugar.

Steps to make Mimi's Southern Creamed Corn:

  1. Melt butter over medium heat. Add onion and cook 2 to 3 minutes until soft..
  2. Add corn and 3/4 cups of water. Bring to a boil. Reduce to simmer and cover 10 to 15 minutes..
  3. Add cream and sugar, simmer 4-6 minutes add salt and pepper to taste..

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