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Before you jump to Spanish Styled Steak recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Consume.
Something that some of you may already recognize is that by eating the right foods can have a huge effect on your health. One of the foods you really should be avoiding is any foods you get at a fast food place. These kinds of foods are loaded with bad fat and also have hardly any nutritional value. On this page we are going to be going over foods that you need to be eating that can help you stay healthy and balanced.
Everybody likes to have dessert following their meals and if you are one of those men and women you may want to consider some citrus fruit. In addition to vitamin C, you will find that there are plenty of other health benefits that you will find in these kinds of fruits. One desert that I have always liked is orange pieces combined together with shredded coconut and mixed together with a mild honey dressing.
For those of you who want to start living a more healthy life the tips above can help you do that. One thing that you should actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let's go back to spanish styled steak recipe. You can have spanish styled steak using 10 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Spanish Styled Steak:
- Provide of Steak.
- You need of Onion.
- You need of Sazon.
- You need of Tomato sauce.
- Get of Minced garlic.
- Use of White vinegar.
- You need of Olive oil or any cooking oil.
- Get of Water.
- Use of Salt.
- You need of Oregano flakes.
Steps to make Spanish Styled Steak:
- Prepare all ingredients and place in a ziploc bag with the steak. Set in fridge for 4 hours or over night to marinate. **If you're short on time you can skip this step**.
- Dump all ingredients into a heavy pan and cook until boiling(10 min). Once boiling turn heat to low, cover and cook for 40 minutes or so. Once done meat will be very tender and tasty..
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