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The ingredients needed to make Open faced tuna melt:
- Use of (5 oz) chicken of the sea tuna.
- Use of shallot,minced(approx.2 tbsp).
- Use of plain non-fat greek yogurt.
- You need of lemon juice.
- Prepare of minced parsley.
- Provide of sea salt.
- Provide of 100% whole-wheat bread, toasted.
- Use of fresh tomatoes, sliced.
- Provide of shredded sharp cheddar cheese.
Instructions to make Open faced tuna melt:
- Preheat broiler.
- Combine tuna,shallot,Greek yogurt,lemon juice,parsley, and salt in a medium bowl. If desired you can add some black pepper or hot sauce for additional flavor..
- Spread 1/4 cup of the tuna mixture on each slice of toast; top with cheese and tomato..
- Place sandwiches on a baking sheet and broil until the cheese is bubbling and golden brown, 3-5 min.
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