Hello everybody, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Blackened Corn and Shrimp Salad recipe here. We also have wide variety of recipes to try.
Before you jump to Blackened Corn and Shrimp Salad recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Consume Are Going To Effect Your Health.
With regards to the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. Something that you shouldn't eat no matter what is the varied foods that you will acquire at all of those take out places. These types of foods are loaded with bad fat and also have hardly any nutritional value. On this page we're going to be going over foods that you should be eating that can help you remain healthy and balanced.
You must remember your parents telling you to actually eat your vegetables, that is simply because this is very important for a healthy and balanced body. Potassium is one of the things that you will find in various vegetables, and of course they also contain many various vitamins and minerals you will additionally need. For example, broccoli has plenty of potassium to supply you with your daily recommended allowances. Spinach can also be something that you may wish to start eating more of as it includes a lot more vitamins and minerals compared to other vegetables.
By simply following a number of the suggestions above you will find that you will end up living a healthier life. The pre packaged highly refined foods that you can get in any store is additionally not good for you and as an alternative you should be cooking fresh nutritious foods.
We hope you got insight from reading it, now let's go back to blackened corn and shrimp salad recipe. To cook blackened corn and shrimp salad you need 14 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Blackened Corn and Shrimp Salad:
- You need of sweet corn, cut off the cob.
- Prepare of medium sized fresh or thawed shrimp, deveined and peeled.
- Provide of vegetable oil.
- Take of large slicing tomatoes, cut into bite-sized pieces.
- Use of shallots, diced.
- You need of jalapeño pepper, diced.
- Prepare of fresh basil leaves, diced.
- Use of mayonnaise, more to taste.
- You need of Cojita cheese, crumbled, more for garnish.
- You need of Juice from 1 lime.
- Get of chili powder or to taste.
- You need of smoked paprika or to taste.
- Take of green onions, diced.
- Get of Salt.
Instructions to make Blackened Corn and Shrimp Salad:
- In a large iron skillet, heat vegetable oil over high heat until shimmering..
- Add corn. Let sit without stirring for two minutes, until corn begins to char. Stir once and let sit for another two minutes..
- Add shrimp. Continue to cook, stirring once every two minutes, until shrimp is cooked through, corn has blackened bits and is beginning to pop in the pan. You want a dry pan for the corn to blacken properly-- if the shrimp or corn release too much water during cooking, you can drain it off with a strainer and return the corn and shrimp to the skillet to continue charring. I find this is usually only a problem with frozen shrimp..
- Put corn and shrimp in a large heatproof bowl, scraping the skillet as you go so you don't lose any of those delicious blackened bits. Add in the tomatoes, shallots, jalapeño, basil, mayonnaise, Cojita cheese, lime juice, chili powder and paprika. Taste and add salt, additional lime juice, chili powder, mayo or paprika as needed..
- Serve with a slotted spoon into four bowls or plates. Top with green onions, additional Cojita cheese and, if desired, a sprinkle of chili powder or paprika..
If you find this Blackened Corn and Shrimp Salad recipe helpful please share it to your good friends or family, thank you and good luck.